Garlic, herbs and lemon infused into a short grain one pot rice dish. Perfect on its own or with some souvlaki chicken and tatziki!
A rich slow cooked curry with a sesame peanut base. One of the classic curries you will find as the 'veg' option next to palak paneer in any self respecting Pakistani davat (party) buffet line up. Personally I love begharay bengan. It is one of my favourite veg curries. What is Begharay Bengan? Begharay refers [...]
Gluten friendly, vegan friendly pasta salad perfect for using up spring fresh produce or for a summer BBQ - no refrigeration needed!
The vegetarian version of butter chicken. The gateway curry to all curries!
A slightly sweet savoury hearty one pot meal rice dish that is full of chickpeas, carrots, raisins and nuts.
The perfect winter one pot meal. Stick to your ribs tangy sweet daal with the addition of a dumpling or noodle called 'dhokli'. And its totally vegan!
A simple two ingredient black tea that is lightly floral and slightly bitter. The perfect end to a heavy meal.
A great basic dough recipe to have on hand. Ready in 10-minutes and can be used for so many things: pizza, manakeesh, naan etc.
Flavourful, creamy on the inside and subtly crispy on the outside, you will not be able to stop eating these lemon garlic infused potatoes!
Just another excuse to eat potatoes. Not that you need another one. 😉 These are vegan taters are great just by themselves, or go ahead and add them to a wrap to make a great veg option for a filling. I made a big batch and then just have them on hand to air fry [...]