Khichadi is one of those meals that is a great basic to know. It is made with cheap and easy to find ingredients, (rice and lentils) and is really hard to mess up. Overcooked the rice? Turn it into soup! Undercooked? Just add a splash of water and steam it. It is also what mom [...]
Sharing all the secrets to making an authentic Thai curry that I learnt in my Thai cooking class.
By popular demand heres my favourite basic daal recipe, just the way my mom makes it.
A quick and easy shrimp curry with a secret ingredient that will make the flavour in any curry pop.
An easy and hearty one pot meal that you don't have to spend the whole day cooking and is a crowd pleaser.
Bhindi (okra, lady fingers, gumbo) Masala. Great anytime - breakfast lunch or dinner.
Probably the best biryani recipe ever. Im not biased at all.
The secret to extra moist chicken and a copycat KFC seasoning blend with a gluten free and dairy free twist.
I know - why do this to good ole' mac n' cheese? This all happened because I want to reduce my dairy consumption and eat more veggies. But I also want Mac n’ cheese! What’s a girl to do?! I decided to first satisfy the pasta craving by making Detoxinistas vegan Mac n’ cheez. It’s [...]
This is inspired by a spicy shrimp appetizer that I love at our local Hakka Chinese restaurant. They coat the shrimp in a light batter and then stir-fry it in garlic, peppers, and onions and a splash of soy sauce. It's so simple but packs such a great flavour punch. I wanted to recreate the [...]