A simple short crust pastry with a secret ingredient goes well with apple butter for this grown up version of pop tarts.
A crowd pleaser or a meal prep snack. Use seasonal beet greens to give a pink-ish twist to this creamy cheesy dip.
Not your basic mac n cheese taking this classic up a notch with broccoli and a charred parmesan garlic breadcrumb topping. And a secret to making sure your pasta doesn't go mushy!
A simple green chutney made with a twist - think pesto meets hari chutney.
A soft an airy chiffon cake infused with tea flavours and topped with a salty whip and tapioca pearls aka boba.
A beginner friendly no knead sourdough. With step by step pictures and tips on how to make it perfect every time.
Kick up your next pancake breakfast with these fluffy ricotta pancakes with rosemary cream and blueberry sauce.
Basic blueberry compote that is perfect topping for dessert or pancakes.
A basic pastry cream with a subtle hint of rosemary which really brings out the sweetness without being overly sweet.
Turn your almond pulp discards into an addictive cracker for all your snacking needs.