More great make-ahead-to-freeze food, because during the week I’m lazy AF (And Fabulous- what did you think I meant?😂) I couldn’t decide which version I like better so I’ll give you my top 2 favs. The base is essentially the same (meat and spices). The difference is in the additional flavourings you add to the [...]
Category: brunch
Sundried Tomato Pesto Deviled Eggs
Another great make ahead breakfast. If standard deviled eggs are a classier boiled egg, then these are like deviled eggs on steroids. All the yumminess of a deviled egg mixed with macadamia nuts, basil and sundried tomatoes. Need I say more? A few halves served with some breakfast sausages (homemade of-course) and you are good [...]
Sun-dried Tomato & Kale Frittata
One thing doing the Whole30 taught me is to eat more protein in the mornings. It helps keep you full much longer than the traditional carb heavy breakfasts (like a bagel or oatmeal) meaning no more mid-morning runs to the coffee shop for a cookie or croissant. But who has the time to cook [...]