Creamy paneer with a tangy flavourful marinade. Great for your next vegetarian BBQ option.
Take your naan to the next level - use sourdough discard instead of yeast for an extra flavour boost.
A simple sourdough pizza dough recipe and all my tips and tricks to making a perfect crisp crust (and preventing the dreaded soggy pizza!)
Sweet, savoury and delicious - ready in 15 minutes - Pineapple Fried Rice
Khichadi is one of those meals that is a great basic to know. It is made with cheap and easy to find ingredients, (rice and lentils) and is really hard to mess up. Overcooked the rice? Turn it into soup! Undercooked? Just add a splash of water and steam it. It is also what mom [...]
Sharing all the secrets to making an authentic Thai curry that I learnt in my Thai cooking class.
A quick three ingredient flavour enhancer that you can add to any meal. Try it with daal and rice, you will never eat it without this chilli oil ever again!
Delicious, pretty and pink. Can't get much cuter than beetroot raita.
A quick and easy shrimp curry with a secret ingredient that will make the flavour in any curry pop.
An easy and hearty one pot meal that you don't have to spend the whole day cooking and is a crowd pleaser.