A simple dish made with almonds, tahini paste and a few simple spices for rich and creamy chicken curry.
A crispy tangy alternative to potato chips!
This quick 10-minute meal uses a few basic ingredients to make a mouth watering main that you can have way faster than takeout. Plus a secret method to ensuring melt in your mouth chicken.
A quick and easy desi spin to brunch. Ready in 20 minutes!
Learn the secret to melt in your mouth succulent beef or chicken kebabs with this marinade.
A favourite in our household. This shrimp biryani is the perfect comfort meal.
Not your basic mac n cheese taking this classic up a notch with broccoli and a charred parmesan garlic breadcrumb topping. And a secret to making sure your pasta doesn't go mushy!
A really great basic shawarma recipe for a healthy and delicious meal - with a smokey twist.
Creamy paneer with a tangy flavourful marinade. Great for your next vegetarian BBQ option.
Take your naan to the next level - use sourdough discard instead of yeast for an extra flavour boost.