Sharing all the secrets to making an authentic Thai curry that I learnt in my Thai cooking class.
A quick three ingredient flavour enhancer that you can add to any meal. Try it with daal and rice, you will never eat it without this chilli oil ever again!
Delicious, pretty and pink. Can't get much cuter than beetroot raita.
A quick and easy shrimp curry with a secret ingredient that will make the flavour in any curry pop.
An easy and hearty one pot meal that you don't have to spend the whole day cooking and is a crowd pleaser.
The secret to a delicious flavourful raita is layers of flavour. Not only is the yogurt flavoured with spices but the addition of tadka (spice infused oil) sprinkled overtop gives it an extra burst of flavour. Eggplant raita is great on its own, as a snack or severed as a side with biryani or your [...]
Bhindi (okra, lady fingers, gumbo) Masala. Great anytime - breakfast lunch or dinner.
The secret to making melt in your mouth steak - and turning them into tacos!
Like cheese whiz, but dairy free and made with real food ingredients. This sauce has so many uses. Pour it over your fav pasta or pasta substitute for a delish mac n'cheeze. Or pour it over roasted cauliflower for a 'cauli n'cheez'. Pour it over loaded nachos. Or as a dip with veggies. This dairy [...]
I know - why do this to good ole' mac n' cheese? This all happened because I want to reduce my dairy consumption and eat more veggies. But I also want Mac n’ cheese! What’s a girl to do?! I decided to first satisfy the pasta craving by making Detoxinistas vegan Mac n’ cheez. It’s [...]