Creamy paneer with a tangy flavourful marinade. Great for your next vegetarian BBQ option.
Layers of crepes and whipped cream all made without any baking involved.
Take your naan to the next level - use sourdough discard instead of yeast for an extra flavour boost.
Another great use for all those sourdough discards everyone seems to have these days. Apparently though, most of you guys over on my IG like waffles over pancakes. Which I was a bit surprised to see! I don't know if I prefer one over the other, but I definitely have my cravings for one or [...]
Crispy veggie spring rolls.
The best of brunch - crispy paleo chicken tenders with sourdough waffles and a honey mustard dip.
Light, chewy with a very slight sourdough aftertaste. Try these sourdough waffles for your next weekend brunch.
A simple way to use up your sourdough starter discards. These buttery biscuits take less than 30 minutes to make, and make for amazing breakfast sandwiches!
A simple sourdough pizza dough recipe and all my tips and tricks to making a perfect crisp crust (and preventing the dreaded soggy pizza!)
The top 5 things I learnt from making my very first sourdough starter. If I can do it, you can too!