Making easy weeknight dinners great again. Paleo-ish, Whole30-ish, Healthy-ish.
An egg free vegetarian breakfast alternative using paneer (or soft tofu for a dairy free option) in place of eggs and loads of bold flavours make this one quite addictive! You will probably want to make double.
A great and healthy brunch option that doubles as a quick weeknight meal too.
A healthier alternative to a weekend brunch staple that is vegan and gluten free and still tastes great.
More great make-ahead-to-freeze food, because during the week I’m lazy AF (And Fabulous- what did you think I meant?😂) I couldn’t decide which version I like better so I’ll give you my top 2 favs. The base is essentially the same (meat and spices). The difference is in the additional flavourings you add to the [...]
Another great make ahead breakfast. If standard deviled eggs are a classier boiled egg, then these are like deviled eggs on steroids. All the yumminess of a deviled egg mixed with macadamia nuts, basil and sundried tomatoes. Need I say more? A few halves served with some breakfast sausages (homemade of-course) and you are good [...]
