A simple one pot leftover makeover that rivals takeout - perfect for leftover roasted chicken or skip the meat and turn this into a vegetarian egg drop soup!
A creamy simple one pot soup with minimal ingredients. And you already know what two of them are going to be.
I got real creative with that title, eh? I just couldn't decide which ingredient was the star of this perfectly fall soup so I went with them all. At least you know exactly what you are getting with this soup! 😉 The Perfect Fall Soup If October is spooky season then November has to be [...]
Probably one of the fastest veggie dishes you can make with a handful of ingredients. This asian inspired quick stir-fry is great served as a side, or a vegan main dish. Top with some slivered almonds, flakey salt, or red chilli flakes or my Chinese chilli oil to turn up the heat. It's a blink [...]
The perfect salsa - A simple fresh tomato lime salsa with the freshness of cilantro a kick of jalapeños and a subtle sweetness to help bring all those flavours together.
A quick 6 ingredient Jalapeño Popper that can be made in the air fryer or in the oven with keto, vegan and paleo friendly options!
A simple tangy creamy eggplant curry that also doubles as a warm dip.
A simple dish made with almonds, tahini paste and a few simple spices for rich and creamy chicken curry.
Succulent morsels of cheese (or tofu for my dairy free peeps) bathing in a creamy spinach curry.
A crispy tangy alternative to potato chips!