Eat, Feel & Live Healthy
This recipe comes courtesy of my mother-in-law. And is one of J's favourite kebabs from his childhood. Also a great way to use up leftover mashed potatoes. Basically a potato kebab stuffed with a basic ground beef filling with a crispy breadcrumb coating. J grew up calling these shami kebab or batteta chomp (I am [...]
Another great leftover makeover - this time with croissants!
A addictively delicious Pakistani fusion recipe made by layering rice, pasta and chicken with a spicy garlic mayo.
A simple tomato based curry with creamy paneer and sweet peas. This one is a great classic.
Turn your almond pulp discards into an addictive cracker for all your snacking needs.
