Set the instant pot on saute, add 2 lbs ground beef, 1 tsp salt, 1 inch sliced ginger, 3 cloves crushed garlic, 5 peppercorns, and 1 stick cinnamon.
Once the beef is browned, add the diced veggies - 2 jalapenos, 1 onion, 1 sweet potato, 1 carrot, 1 yellow pepper, 1 turnip.
Add the 1 tbsp fresh thyme, and chilli seasoning mix. Saute 2-3 mins, till heated through and fragrant.
Meanwhile, drain and rinse the canned beans. Add the broth, 3 tbsp tomato paste and the rinsed beans to the ground beef mixture in the instant pot.